Objective: To develop an Active Managerial Control plan for resolving health code violations found in online restaurant health inspection reports from the Florida Department of Business and Professional Regulation (FDBPR). This is a good place to start.You can search by county.
Locate one report from a restaurant that contains at least 5 DIFFERENT High Priority violations. The 5 must be different violations that represent one of the CDC’s most common risk factors used in Active Managerial Control. The restaurant and the location you pick are up to you. To obtain the online inspection reports follow these directions.
CDC Risk factors:
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